Martin Macks, which has experimented with name changes in recent years, has finally settled on the moniker HQ. Aside from that, nothing else will change.

With Intelligentsia coffee and a wide selection of quick bites, C+M Coffee And Milk has made its Van Ness debut.

After weathering a fire and a layout shakeup, Brewcade has found its groove, with more special events and theme nights on the way.

Known for its breakfast sandwiches, Devil's Teeth was founded by a Sunset resident who saw a space for a neighborhood bakery.

Every Sunday night and Monday afternoon, Sarn Saechao takes over Naked Lunch's kitchen to serve food inspired by the flavors of his childhood.

The restaurant was part of an international chain, but it's not affiliated with two other locations at the Westfield San Francisco Centre and in the Sunset.

The veteran Maven bartender tells us about the best part of working in the Lower Haight, and why SF will always be a whiskey town.

The team behind Trestle and Stone's Throw have debuted their new cafe at the base of a Van Ness & Fell apartment building.

Co-owned by one of the owner's of MoMo's, the space has gotten an interior and menu update, but will remain a sports bar.

Second Act's newest tenant, which launched this week, serves dishes that draw from its owner's Russian heritage.

The newest Onigilly, at Sansome and Commercial, will debut later this month in the former location of sandwich shop Prime Dip.

A hit on Lawton Street, Andytown plans to debut another outpost at 46th and Taraval by late summer.

Soon, you'll be able to take in the night air once more as you sip mezcal and scarf down tacos.