Lovers of Hawaiian-style poke bowls can get their fix of raw fish at this Dun Huang plaza newcomer.

Dish Society's just-opened third location will continue to offer "farm-to-table fresh" cuisine all day long—plus a full bar.

Order the"Texican," with beef, grilled onions, mozzarella cheese, jalapeños and queso.

One of the specialty ramen dishes is made with kimchee puree and cheese in a pork broth.

The pizzeria's signature pies include mushroom with baby portobello, shiitake and whipped ricotta.

The specialty of the house is a "milk and cream bun," with your choice of ice cream sandwiched between a donut.

The new brewery is currently offering a coffee stout, a honey wheat, and an Oktoberfest beer, among others.

Customers can lounge with a cigar and catch a game on one of the many TV screens adoring the walls.

The popular chain specializing in Mediterranean food has made its debut in Westchase.

In addition to coffee drinks, the new cafe in the 609 Main at Texas tower offers a variety of pastries and grab-and-go lunches.

In addition to serving a variety of coffee mainstays, there are house-made pastries as well.

The menu features a variety of teas, smoothies and snow ice topped with fresh fruit.

Expect a conveyor belt sushi experience with dishes ranging from nigiri, hand rolls and sashimi to rice bowls, tempura, gyoza and more.