West Oakland gets a new café, a revered soul food spot is reborn, and more 510 foodie news.

Oaklanders have a new brewpub, two taprooms and a craft beer bar to look forward to.

Owner William Lue is bringing Burmese cuisine to the waterfront.

No word yet on when the waterfront restaurant will reopen.

Oakland welcomes a new Hawaiian BBQ place, two cafés, and the return of a beloved deli.

Grab breakfast sandwiches, hot stacks or homemade biscuits at these early-morning joints.

Six more destinations that will help you transition from work to play at the end of your day.

Oakland has a new Neapolitan pizzeria, an Indian food truck, a casual Mexican-American restaurant, and a poke spot on the way.

Looking for a place to grab a good, cheap lunch? Affordable, delicious eateries abound in downtown Oakland.

The ice creamery's new shop on the Union Square/FiDi border will dish up a dozen of its distinct—and sometimes boozy—flavors.

The spin-off of Oakland's popular Burmese restaurant Grocery Cafe is now serving a pan-Asian menu, with everything under $9.

The East Bay-based donut purveyor will open a small kiosk just outside The Market, serving donuts stuffed with jam and "naughty cream," savory donuts, sandwiches, and more. It should arrive in May.

The former TL resident and business owner is returning to his roots with a take-out and delivery joint at Eddy & Leavenworth.