Kokak Chocolates founder Carol Gancia says she's looking forward to having more production space, and that she hopes to become part of the "treasure hunt" that is shopping in Japantown.

The more than 30-year-old dim sum favorite Lai Hong Lounge is back from a months-long remodel, and while the giant menu is still the same, there are new private dining rooms to enjoy those Michelin Bib Gourmand-winning pork and custard buns.

A historic pillar-lined bank building at the corner of Sutter and Sansome streets, near BART’s Montgomery Station in the Financial District, is about to start a new chapter in its long 112-year history.

A tiny bar with a hefty amount of classy Italian flare is about to open inside the hit Inner Sunset restaurant Fiorella on 9th Avenue.

The Ghirardelli Chocolate store has long been a must-stop destination for SF tourists, and now the place is about to get even more immersive, and it's been redubbed the Ghirardelli Chocolate Experience Store.

Kajiken, a Japanese chain restaurant, serves fresh-made ramen noodles with fixings, all presented without broth.

Dance bar and happy hour spot Tope is reopening this weekend with a new parklet, new cocktail menu, a complete interior redesign, and some sweet new neon.

Café Flore was an LGBTQ+ haven in the Castro neighborhood for over 45 years. Now, the space will finally come alive again later this year under a new owner, who was a former customer.

Midnite Bagel has gone from a nighttime stunt to a pop-up to the pages of the New York Times, and now has an Inner Sunset brick-and-mortar shop opening May 23.

A San Francisco entrepreneur with extensive restaurant, bar, and nightlife experience appears to have two new business ventures in the works.

Fans will be sad to know that longtime Inner Sunset staple Pomelo has closed after nearly 25 years in business.

The restaurant is called Noodle in a Haystack, and its name could double as a joke about how hard it would be to find an equivalent craftsman of ramen.

An acclaimed Italian restaurant is getting ready to open a second San Francisco location, as well as one in the East Bay.