“I cannot foresee in my mind when restaurants will go back to normal,” co-owner Tom Hontalas said.

Social media rumors that Bender's is closing aren't true. But it's going to need some help from customers to survive the pandemic.

The new market, currently in its soft opening, brings fresh produce and essential goods to an area that has previously been called a “food desert.”

Plus, the Ferry Building has a new tart shop.

The Latin eatery had just marked its 20th anniversary on Cinco de Mayo.

It's a sad week for restaurant news, with the closures of two popular spots and another damaged by fire.

Numerous tipsters have asked why Souvla has been closed for nearly four months. Here's what we've learned.

Officials said that they had evidence of dozens of unmasked Fourth of July gatherings, which could lead to even more cases in the coming weeks.

Plus, Dominique Crenn is putting one of her restaurants on hiatus to help feed the hungry.

The Divisadero location is temporarily closed, and owners say they're determining their next steps "day by day."

"It's very upsetting," said Chapman, whose family owned the diner for 68 years. "I didn't plan this kind of closure."

Founded in the Castro in 1976, the famed Bay Area ice cream brand is opening a new scoop shop in the neighborhood.

The 13-year-old restaurant specializing in "comfortable food" appears to have vacated its prime Hayes Valley address.