The new breakfast and dinner spot is employee-owned.

The new beer and wine bar is taking over the former Mojo Bicycle Cafe space.

The FiDi outpost, Sauce Belden, will remain open.

Co-owner Angel Davis said she has no intention of turning the space into a wine bar, however.

The bar's owner says she has a permit, but a neighbor is opposed to installing the sign at her new location.

Architects nearly doubled the museum's exhibit space without expanding its footprint.

Restaurateur Adam Mesnick says he's "a huge supporter of everything SoMa."

Since 1966, this humble eatery has served neighborhood regulars and international celebrities.

The pizzeria is one of 97 US restaurants to be certified by Italy's Associazione Vera Pizza Napoletana.

The eatery serves "clean, green Indian cuisine" made with organic, non-GMO ingredients.

The eatery, which offers seasonal cocktails and shareable plates, opens tonight.

The Chicago-style eatery, best known for its prizewinning pizza, will host an immersive theater troupe to celebrate the milestone.

Founder Gary Weiss has operated the unique floral shop from the same location for 34 years.