Ramen Fusion, Seafood Surge, and BBQ Innovations Clinch 2023 Eater Awards
Eater Austin's 2023 Eater Awards highlight diverse restaurants energizing Austin's food scene, from Mexican-Japanese ramen at Ramen del Barrio to Mexican seafood at Este, reflecting the city's evolving dining landscape.
Georgetown Hosts the 23rd Annual Pancake Breakfast with Santa for Charity on Dec. 23
Georgetown is hosting the 23rd annual Breakfast with Santa event on Dec. 23, featuring a pancake breakfast, interaction with local firefighters, and a chance to meet Santa, with proceeds supporting families in need.
Seoulju Korean Eatery to Bid Farewell to North Lamar Boulevard in Austin
Seoulju, a Korean restaurant in Austin, is closing on December 31 due to gentrification. The family-owned business served Korean dishes since 2015 but couldn't stay due to plaza demolition. They plan a farewell New Year's Eve party.
New York Nostalgia Hits East Austin with Opening of Murray's Tavern
Murray's Tavern, channeling New York City vibes, has opened in East Austin, offering nostalgic drinks and a modern-rustic ambiance that is capturing the attention of online influencers and critics, despite its pricier menu.
5 Local Eateries Fetch Spots on Yelp's Top 100 Dog-Friendly Restaurants, San Antonio Claiming Lead in Texas
Five Austin eateries are listed in Yelp's top 100 dog-friendly restaurants, with Loro highest at #23, but none in the top tier. San Antonio's Elsewhere Garden Bar & Kitchen is the highest-ranked in Texas at #9.
Austin's The Domain: A Diverse Culinary Destination with Top-Rated Mexican Fare and Global Flavors
Research notes Mexican cuisine as the top-reviewed in Austin, with The Domain offering diverse dining options like artisanal pizzas, hand-pulled noodles, and fine dining experiences including steakhouses and Italian fare.
Austin's Vegan Haven Li'l Nonna's Seeks New Location Following Host Bar Closure
Li'l Nonna's, an Austin-based vegan pizza truck, is seeking a new location after its host bar closed. The truck, known for plant-based pizzas, maintains operations and has a sister restaurant, Big Nonna's, offering an extended vegan menu.
Swedish Hill Bakery in Austin Closes Original Shop, Plans 'Little Swedish Hill' Outpost Ahead of Major Expansion
Swedish Hill Bakery in Central Texas has closed its original West Sixth Street location, with plans to reopen a new concept called "Little Swedish Hill" nearby, featuring takeaway options and limited seating.
Acclaimed Chef Steve McHugh Closes Austin Eateries, Prepares for Gastronomic Event in San Antonio
Chef Steve McHugh's Austin restaurants Luminaire and Las Bis closed on January 1, 2024, but he continues to thrive in San Antonio and has a collaboration event with Michelin-starred chef Periko Ortega.
Stream Realty Bets on Dining to Revitalize Austin's 'Dirty Sixth' District with $750M Investment
Stream Realty plans to revitalize Austin's "Dirty Sixth" with new restaurants and improvements starting in April, aiming to enhance the district's image and safety with increased daytime business.
Austin Chefs Turner and D’Andrea to Heat Up 'Top Chef' Season 21 in Milwaukee with New Twists and Grand Finale
Chefs Amanda Turner, Kévin D’Andrea, and Michelle Wallace from Austin join 'Top Chef' season 21, offering culinary talents in a competition with new cash prizes and a $250k grand finale.
Gillen's Candies and Wine Sweetens Marble Falls With Craft Chocolates and Fine Wines Amid Upcoming Anniversary Bash
Gillen's Candies + Wine in Marble Falls offers craft chocolates, fine wines, and gourmet goods. The store, which commenced on Feb. 10, is planning an anniversary event with live music and wine talks.
Buc-ee's Plans Massive Travel Center in San Marcos with Potential City Incentive Package
Buc-ee's plans a new travel center in San Marcos, offering 120 fueling spots and up to 175 EV charging stations, alongside 175 full-time jobs and a $50 million investment, pending city council incentives.
Austin Community College Launches Innovative Program to Tackle Student Hunger in Partnership with City of Austin
Austin Community College District launches a program to combat student food insecurity, offering a free farmers market and on-campus kiosks with essentials at Riverside Campus.
Austin and Central Texas Ready for Cosmic Spectacle, Total Solar Eclipse on April 8 Draws Millions, Complete with Concerts, Hot Air Balloons, and Special Brews
Central Texas is preparing for a total solar eclipse on April 8, with various venues hosting viewings and related events, like concerts and hot air balloon rides. Eye safety and special eclipse brews are also highlighted.
Austin's Young Culinary Prodigy Competes on 'MasterChef Junior' Season 9
Austin's Kristell Jean competes in 'MasterChef Junior' Season 9, brought in from a family that runs a seafood taco truck. She joins a lineup of kids aged 8-11, all vying for the top prize under judges including Gordon Ramsay.
British Airways Teams Up with Austin's Iconic Franklin Barbecue for Unique In-Flight Dining from Texas to London
British Airways partners with Franklin Barbecue to serve Texas barbecue on Austin to London flights, commemorating 10 years of the direct route. Club World passengers receive a special "BA-B-Q sauce."
JewBoy Burgers Founder Mo Pittle Set to Launch JewBoy Cantina at Iconic Austin Dive Bar
JewBoy Burgers owner, Mo Pittle, is set to open JewBoy Cantina in West Campus's Hole in the Wall, offering Mexican-American fusion cuisine, while closing JewBoy Sliders in Fareground due to staffing issues.
Austin Chef Tracy Malechek-Ezekiel Among Finalists for James Beard's Best Chef, Texas Award
Austin chef Tracy Malechek-Ezekiel is a finalist for Best Chef: Texas at the James Beard Awards. Her eatery, Birdie’s, is recognized after being named the No. 4 best U.S. restaurant by Food & Wine.
Austin's Culinary Elite Shine at Tastemaker Awards With Canje and Birdie's Earning Top Honors
Austin celebrated culinary excellence at the Tastemaker Awards, with victories for Canje as Restaurant of the Year and Tracy Malechek-Ezekiel of Birdie's as Chef of the Year. The festive event highlighted local gastronomy's impact on neighborhoods.
State's Top High School BBQ Teams to Compete in Burnet for a Shot at Nationals
The Texas High School BBQ Association is set to host its state barbecue championships in Burnet with a call for judges, while local spot Warehouse BBQ and Meetery, known for its distinctive live oak smoked meats, thrives since opening in 2020.
Milwaukee Lakeside Restaurant Wars, Team Channel Triumphs with Seafood Concept on Bravo's "Top Chef"
"Top Chef" featured Restaurant Wars, where chefs create restaurants in 24 hours. Team Channel won with standout dishes while Team Dos by Duel faltered, leading to Kaleena Bliss's elimination.
Austin's Culinary Scene Heats Up as Pedroso's Pizza Launches First Restaurant in Brentwood
Pedroso's Pizza is opening a new restaurant in Austin on June 1, following success with its food trucks and a Round Rock expansion. The takeout spot will offer New York and square pies at Lala's Little Nugget.
Hong Kong's Hui Lau Shan Mango Dessert Shop Debuts in Austin's Crestview Neighborhood
A Hong Kong mango dessert chain, Hui Lau Shan, opens in Austin with unique treats and savory items. Founders Jie Huang and Ricky Chen are excited to bring Asian-inspired desserts to the city's dynamic food scene.
Gabriela's Group Unveils La Seareinita in Austin Offering Sinaloa-Style Seafood and Drive-Through Cocktails
Gabriela's Group launches La Seareinita in Austin, a Sinaloa-style seafood spot with live music, cocktails, sports screens, and drive-through service, adding to their ever-growing culinary empire.
Micklethwait Craft Meats to Open First Standalone Restaurant in East Austin's Renovated Church
Micklethwait Craft Meats plans to open its first standalone restaurant in a former East Austin church, expanding from its food truck origins with a "modern market-style" dining and expansive courtyard.
Foxtrot Market to Revive Select Locations in Chicago, Austin, and Dallas After Abrupt Closure
Foxtrot Market plans a revival under a new company with original branding, led by co-founder Mike LaVitola, aiming to reopen stores despite previous financial issues and lawsuits from former workers and vendors.
Bad Larry's Smashburgers to Launch Permanent Location in East Austin Next Year
Bad Larry's, known for their smashburgers, is opening a brick-and-mortar bar and restaurant in East Austin in partnership with Open Road Hospitality and other local scene contributors, offering their signature burgers and a variety of drinks.
Uchi and Sister Restaurants Bring Premium Sushi to Austin and Dallas Homes
Hai Hospitality offers luxurious silk-boxed sushi delivery from Uchi, Uchiko, and Uchiba in Austin and Dallas through Uber Eats, with prices ranging from $95 to $295. Pre-orders began June 17, with delivery starting June 18, 2024.
Austin's Culinary Scene Enriched by Greek Flavors, Atlas Sandwich Co. Joins Ziki in Food Truck Revolution
The article discusses two food trucks in Austin, Texas: Atlas Sandwich Company, which offers Greek-inspired sandwiches, and Ziki, a Greek-Mexican fusion food truck planning to expand nationally.
Austin and San Antonio's Food Scenes Heat Up with Exclusive Chef Series and Unique Culinary Ventures
Emmer & Rye in Austin is hosting a guest chef series with chefs from the region, while food scene in San Antonio and Austin sees new menus and events, including the world's largest Buc-ee's opening in Luling.
Austin Airport's Summer Specials Offer Travelers a Pre-Takeoff Treat with Creative Cocktails and Sweets
Austin-Bergstrom International Airport offers a variety of specialty cocktails and treats to help travelers cool off before their flights, including options like the "Prickly Pear Mai Tai" and "Layover Lemonade."
New Bar 'Chalmers' Brings West Texas Flair to East Austin with July 4 Opening
Chalmers is a new bar and restaurant in East Austin, offering a casual ice house vibe with a West Texas twist. It repurposes a former Shell gas station and features Southwestern food, draft drinks, and outdoor space for live music and events.
Tacodeli Expands Austin Footprint, New South Lamar Location Opens with Special Offers
Tacodeli is opening its ninth Austin location on South Lamar Boulevard in the former space of Masa y Más, expanding its Texas presence with a menu of tacos and drinks, including an exclusive cocktail selection.
Austin's Appetite for Layne's Chicken Fingers Grows as Local Franchisees Set Up to 15 New Locations
The Khan cousins are opening Layne's Chicken Fingers franchises in the Austin area, planning up to 15 stores due to its welcoming culture and supportive model, countering competitors like Raising Cane's and Chick-fil-A.
Museum of Ice Cream Serves Up Free Blue Bell Treats on National Ice Cream Day in Austin
The Museum of Ice Cream's truck in Austin is distributing 20,000 free scoops for National Ice Cream Day and will sell ice cream on weekends during summer. They've partnered with local vendors for a giveaway event and aim to engage with the community.
Michigan's Haraz Coffee House Brings Yemeni Coffee Tradition to Austin with New Locations in West Campus and Pflugerville
Haraz Coffee House, known for Yemeni coffee and pastries, is opening new locations in Austin's West Campus and Pflugerville, though specific opening dates are not yet announced.
Miami's The Salty Donut to Open New Gourmet Location at Austin's Domain Northside
The Salty Donut is opening a new location in Austin's Domain Northside, offering gourmet doughnuts and promising flavors like Texas Chocolate Sheet Cake and Vegan Ultimate Oreo Cookie. No opening date is confirmed yet.
Michelin Guide's Inaugural Texas Debut to Spotlight Austin, Dallas, Fort Worth, Houston, and San Antonio Culinary Scenes
The Michelin Guide is set to rate Texas restaurants, focusing on Austin, Dallas, Fort Worth, Houston, and San Antonio, potentially boosting tourism and industry standards.
Austin's Bacalar Restaurant Closes, Paves Way for Tómalo Expansion in Rainey Street District
Bacalar in Austin, previously a high-end Mexican restaurant, closed to become a casual eatery after parting with Chef Gabe Erales. This shift aligns with neighborhood preferences for relaxed dining.
Austin's Culinary Scene Experiences Transformation with Famed Restaurant Closures and Exciting New Eateries Opening
Austin's food scene sees closures of established restaurants like Giddy Ups, Aviary Wine & Kitchen, and Elementary, but welcomes new spots like Bird Dog Pit BBQ and Desnudo Coffee.
Austin's Cherrywood Food Scene Shuffles, New Cocktail Bar Opens as Beloved Cafes Relocate and Reinvent
Austin's Cherrywood is seeing changes in its food scene, with new venues like Teddy's cocktail bar opening, and others like Progress Coffee & Beer closing. Spread and Co. is also set to re-open in a new location within the neighborhood.
Estelle's Social Lounge in Downtown Austin Shuts Down Suddenly Amidst Employee Payment Disputes
Estelle's Social Lounge in Austin closed suddenly, amid unconfirmed reports of financial issues. A new cocktail lounge, The Long Goodbye, is set to open, indicating a changing local hospitality scene.
Austin's Torchy's Tacos Shakes Up Menu, Seeks City Approval for Alcohol Sales at South Congress Spot
Torchy's Tacos seeks permission to sell alcohol at its South Congress location, with proposed restricted hours to respect nearby school proximity, while also rolling out new menu items chain-wide.
Hays Co Bar-B-Que Banks on Kyle's Growth with New Location and $500,000 City Incentive
Hays Co Bar-B-Que is moving to Kyle, Texas, with a $500,000 incentive package and plans to develop a new space that will include a restaurant and outdoor area. The move is expected to contribute to Kyle's growth.
Tim Hortons Brews Up Texas Expansion with New Round Rock Location Set for Autumn Debut
Tim Hortons is set to open a new location in Round Rock, Texas, as part of an expansion plan to launch 40-50 stores in Austin's metro area within five years. The Round Rock store will offer 24/7 service and a range of menu items.
Austin City Limits Festival to Offer Eclectic Mix of Eats from Local Favorites to New Culinary Entrants
The Austin City Limits Music Festival expands its food offerings, introducing new vendors like Taco Mafia and favorites like JuiceLand, alongside an array of classic and new eateries at ACL Eats, ACL Sweets, and La Pachanga Eatery.
Swedish Hill Enlarges its Austin Presence, Set to Open New South First Street Location in 2025
Swedish Hill to open a new location at the former site of Foxtrot in South Austin in early 2025, offering a broad menu for dine-in and takeout. The Moorman Lambert Hospitality Group is also planning other expansions.
North Austin Says Farewell to Genuine Joe Coffeehouse After Nearly 20 Years of Community Service
Genuine Joe Coffeehouse in North Austin has shuttered after 20 years, citing financial struggles and condo development pressures, affecting local patrons and recovery groups. A GoFundMe supports the staff.
Austin-Bergstrom International Airport, A Culinary and Retail Hotspot for Travelers in 2024
Austin-Bergstrom International Airport (AUS) serves as both a travel hub and a culinary/cultural hotspot, with high food sales, notably in tacos and brisket, and retail success in local merchandise.
Austin Texas Braces for Price Hikes as Tariffs on Canadian and Mexican Imports Set to Impact Local Economy
Upcoming tariffs on Canadian and Mexican imports may raise costs for Austin residents, with local businesses like Vaqueros Cafe anticipating higher prices for goods such as avocados.
Bastrop Strip Goes Tropical As Smoothie Chain Slides Into Burleson Crossing
Tropical Smoothie Cafe opened in Bastrop’s Burleson Crossing in late November, bringing smoothies, bowls and grab‑and‑go lunches to the Highway 71 corridor. The chain promoted a Dec. 6 grand‑opening giveaway for early visitors.
Burnet Star Jordan Shipley Turns Craddock House Into Airy Mount Coffee Hangout
Jordan and Sunny Shipley opened Airy Mount in Burnet's restored Craddock House, serving craft coffee, D'lites ice cream and Shipley Ranches merch in a small mercantile. The shop aims to be a low-key community gathering spot on the edge of town.
Spicewood Snags Michelin Star Power As Canyon Ranch Builds 600-Acre Wellness Retreat
Canyon Ranch is building a 600‑acre wellness resort in Spicewood and has tapped two‑Michelin‑star chef Val M. Cantú to run its flagship restaurant. Reservations are slated for March 2026 with a fall opening planned.
Georgetown's Tejas Meat Supply Plots Round Rock Landing by Kalahari
Georgetown butcher-restaurant Tejas Meat Supply announced plans for a Round Rock location at 3001 Joe DiMaggio Blvd.; the opening date is listed as TBD. The shop is known for the Georgetown Melt and loaded barbecue fries.
Crust Pizza Co. Plots Big Bastrop Debut in Sendero Retail Hotspot
Crust Pizza Co. is headed to Bastrop’s Sendero retail district on Hwy. 71; filings show a spring 2026 interior build‑out and a roughly $565,000 fit‑out. The brand says it will serve tavern‑style thin pizzas plus pastas and flatbreads.
Sid Miller Says Texas Barbecue Needs Urgent Help
Sid Miller urged lawmakers to act after rising beef costs and a shrinking herd started forcing some Texas smokehouses to shrink menus or close. His office says policy steps are needed to protect the state’s BBQ businesses.
Tiny Grocer Muscles Into Longhorn’s Old East Austin Meat Market
Tiny Grocer will open a third Austin location at the former Longhorn Meat Market, adding butcher services and a barbecue program. The larger shop aims to preserve the site’s meat-market function while expanding prepared-food offerings.
San Antonio Shoppers On Alert As Sweet Treat Recall Hits Texas Shelves
Mama Grande recalled two sweet tortilla items after an FDA inspection found wheat and soy were not declared on the labels. The products were sold across Texas Feb. 2–Mar. 5.
Franklin Barbecue’s Brisket Reign: Austin Icon Snags Fifth Straight Texas Crown
Southern Living picked Austin’s Franklin Barbecue as the best in Texas for a fifth straight year, reinforcing the East 11th Street smokehouse’s longtime hold on the brisket crown. Fans can preorder or book the new Backyard for private events.
Pearl Powerhouse: Kevin Fink’s Pullman Market Rewrites San Antonio Dining
Kevin Fink’s Pullman Market at the Pearl has helped turn San Antonio into a Michelin‑recognized dining hub, adding hundreds of restaurant jobs and national attention. The market’s mix of grocer, bakeries and chef‑driven restaurants reshaped the Pearl.
Georgetown Butcher Tejas Meat Supply Plots Taylor Main Street Takeover
A TDLR filing shows Tejas Meat Supply proposed a $350,000 remodel at 221 N Main Street in downtown Taylor. The expansion follows the brand’s Round Rock opening and would bring the Georgetown butcher‑restaurant to another Williamson County main street.
Hunter Road ‘Country Club’ Bets Big on Boozy Patio Life in New Braunfels
A patio-focused bar-and-grill called Hunter Road Country Club is taking shape beside Dos Gatos in New Braunfels, with construction visible and a "May" sign on its profile. The Katz brothers say it will be open to the public and flip from kolaches by day to drinks at night.
Avocado Toast Invasion: Toastique Targets Park Lane And Beaumont Next
Washington, D.C.-born cafe Toastique has filed permits for new Dallas and Beaumont locations as the chain continues its franchise-driven Texas rollout. Construction timelines are listed in recent filings but no official opening dates have been announced.
Beerburg Opens Austin Hill Country Beer Garden
Beerburg is turning part of its 15-acre Fitzhugh Road site into a public beer garden that grows and labels native ingredients used in its wildcrafted beers. Opening day on May 28 will include guided tours, new beer releases and a ribbon-cutting.
Alamo Heights Thirst Finally Quenched As JuiceLand Lands On Broadway
JuiceLand will open its first San Antonio shop this Thursday in Alamo Heights, bringing plant-forward smoothies, cold-pressed juices and bowls to Broadway. The store marks a new storefront for the Austin chain in the Alamo City.
Thirsty Planet Stages Sudsy Comeback With New San Marcos Taproom
Thirsty Planet has opened a San Marcos tasting room at 110 E. MLK Drive, returning on‑site brewing and pouring its Thirsty Goat amber in a beer‑garden setting. The move follows a stretch of contract brewing and a 2023 closure that paused its in‑house operation.
Bun Deal: P. Terry's Turns 1,800 Texas Workers Into Co-Owners
Austin's P. Terry's is shifting into an Employee Ownership Trust that will make roughly 1,800 workers across 38 Texas locations beneficiaries of the brand's future profits. The move includes an immediate profit-sharing program and aims to lock the company into employee-centered stewardship.
New Braunfels Gets Boozy Drive-Thru as SipIT Rolls Into Old Roc-N-Ritas Spot
SipIT has opened a margarita and daiquiri drive‑thru at 211 S. Business I‑35 in New Braunfels, pouring frozen cocktails, piña coladas and customizable dirty sodas for to‑go pickup. The window moves into the former Roc‑N‑Ritas location and joins nearby Hill Country outposts.
Downtown Austin Reels As Turf N’ Surf Po’Boy Window Shutters After 16 Years
Turf N' Surf has closed its downtown Lavaca Street Bar window after 16 years, with owner Ralph Gilmore citing high food costs and a drop in downtown customers. He is preparing Hook House Kitchen on the Texas coast.

































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































